Experience a food tour and cooking experience like never before. Head from Four Seasons Resort Nevis out to Rastafarian farm for an immersive adventure that includes harvesting your own ingredients on the farm and cooking them as instructed by Chef Ras Iroy. The cooking is done on an open fire and in earthenware (clay pots made on Nevis from Nevis clay). After putting in the work, enjoy your Ital cooking creation for a delicious vegan lunch.
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