Urassaya Sperbund with Chef Gaggan Anand: Thai Dining | LOUIS VUITTON


LV The Place Bangkok. Amidst the distinctive restaurant Gaggan at Louis Vuitton, House Ambassador Urassaya Sperbund indulges in the gastronomic universe as she samples an array of dishes accompanied by renowned Chef Gaggan Anand. Experience an exquisite food journey based on the 5 “S” — Sweet, Sour, Salty, Spicy, and Surprise — from the Maison’s exclusive seasonal menu at its first restaurant in South Asia. Discover Gaggan at Louis Vuitton at http://on.louisvuitton.com/6003kZDpl

Gaggan at Louis Vuitton
LV The Place Bangkok
Gaysorn Amarin, Second Floor, 496-502, Ploenchit Rd

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Since 1854, Louis Vuitton has placed fashion in the context of culture bringing unique designs to the world, combining innovation with style and uncompromising quality. Today, the Maison remains faithful to the spirit of its founder, Louis Vuitton, who invented a genuine “Art of Travel” through luggage, bags and accessories which were as creative as they were elegant and practical. 

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