Our curators define our DNA and who we are. Here, we introduce our Chef Pedro Pena Bastos, who shares his personal reflections on CURA.
“We always wanted to stay true to what the Ritz has always been for these sixty-plus years and will surely continue to do so. Namely, the perfect combination between Portuguese gastronomy and being Portuguese, offering a timeless gastronomic offer.”
Visit CURA online:
Official Site:https://www.fourseasons.com/lisbon/dining/restaurants/cura
Online Reservations: https://module.lafourchette.com/en_GB/module/655665-5d225
Instagram: https://www.instagram.com/curalisboa
Explore more from Four Seasons Ritz Lisbon:
Official Site: https://www.fourseasons.com/lisbon
Facebook: https://www.facebook.com/FourSeasonsHotelLisbon
Twitter: https://twitter.com/FSLisbon
Instagram: https://instagram.com/fslisbon
Pinterest: https://pinterest.com/fslisbon
Visit Four Seasons Hotels and Resorts online:
Official Site: https://www.fourseasons.com
Facebook: https://www.facebook.com/FourSeasons
Twitter: https://twitter.com/fourseasons
Pinterest: https://www.pinterest.com/fourseasons
Instagram: https://instagram.com/fourseasons
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