Honouring our brilliant culinary minds this International Chefs Day!
Today we shine the spotlight on Head Chef Remy Marquignon at French Riviera Dubai, Head Chef By Jorge Rodriguez at Tortuga Mexican Kitchen, Head Chef Alih Fouad at Al Nafoorah Dubai, Head Chef Beatrice Segoni at Pierchic Dubai, Chef Andrea Brugnetti at Rockfish Dubai, Head Chef DeLeo at Shimmers On The Beach, Executive Chef Kim Joinie at Jumeirah Al Qasr, Executive Pastry Chef Alexandre Dufeu at Margaux Dubai, Executive Pastry Chef Esposito Dimitri at Al Fayrooz Lounge, Executive Chef Julien Cadiou at Jumeirah Al Naseem and Executive Chef Kevin Roehrig at Jumeirah Mina A Salam and thank you for your continued dedication to creating exceptional dining experiences for all our guests at our award-winning restaurants. #shorts
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